Tuna Belly/Panga

Premium tuna belly, also known as panga, delivers rich, buttery flavor and tender texture perfect for grilling, pan-searing, or raw preparations. This premium cut features high fat content that keeps the meat moist and succulent. Ideal for sashimi, ceviche, or cooked dishes where you want restaurant-quality results at home. A favorite among Filipino cuisine enthusiasts and seafood lovers alike.

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