Kuchinta Umaga Bakehouse

Kuchinta from Umaga Bakeshop is a traditional Filipino steamed rice cake known for its chewy texture and subtly sweet flavor. Made from rice flour, brown sugar, and lye water, this delicacy offers a delicate balance of softness and slight firmness that sets it apart. Perfect as a snack or dessert, it pairs wonderfully with freshly grated coconut, enhancing its authentic taste. Crafted using time-honored methods, this Kuchinta reflects the rich culinary heritage of the Philippines with every bite.